Southern Turkey Sliders. Southwest Hawaiian Roll Turkey Sliders are bursting with flavor and easy to make for a crowd. Layers of turkey, pepperjack cheese, and green chiles are sandwiched between Hawaiian rolls and drizzled with a butter sauce. These cute and tasty Poppy Seed Cheddar Turkey Sliders are a fantastic way to use leftover turkey from the holidays.
For the turkey sliders, preheat a grill to medium-high. In a large bowl, combine ground turkey, minced red onion, green onion, chiles, egg whites, Emeril's spice blend, cumin, and Worcestershire. This little turkey slider is the best thing about Thanksgiving leftovers! You can cook Southern Turkey Sliders using 11 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Southern Turkey Sliders
- It’s 1 lb of ground turkey.
- You need 6 slice of bacon, cooked & crumbled.
- You need 1/2 cup of panko bread crumbs.
- Prepare 1/2 small of onion, grated.
- You need 1/4 cup of bbq sauce.
- It’s 2 tbsp of chopped parsley.
- It’s 1 large of egg.
- You need 1 tsp of chili powder.
- You need 1 tsp of kosher salt.
- It’s 1/4 tsp of cayenne pepper.
- It’s 1/4 tsp of ground black pepper.
All hot and melted with piles of leftover savory turkey, tart cranberry sauce, and whipped cream cheese, these little Hawaiian roll beauties are a holiday dream. This simple recipe turns leftovers into melted baked goodness everyone will be asking for! A zesty garlic and onion mayonnaise is spread on these ground turkey sliders, providing a delicious appetizer or main dish that can be topped with anything you like. Season with salt and pepper, to taste, and mix to combine.
Southern Turkey Sliders step by step
- Preheat oven to 425°F. Combine turkey, bacon, panko, onion, parsley, egg, chili powder, salt, cayenne and pepper. Form into 8 small parties..
- Bake for 15 mins. Slather bbq sauce on parties and place in slider buns. *After the sliders cool completely, I wrap in plastic wrap and wax paper. I then freeze and toss these in the lunchbox whenever I need a quick lunch.*.
Of all of the delicious meals you can make with Thanksgiving leftovers, these turkey sliders are definitely one of my very favorites — tender turkey breast meat, flavorful McCormick Turkey Gravy, sweet cranberry sauce, melty muenster cheese, and sweet Hawaiian rolls — these sliders are the best! Spread desired amount of Roasted Red Pepper Mayonnaise onto the buns. Loaded Turkey Sliders What these sliders lack in size they make up for in flavor! They're great for little hands and you can customize the toppings to suit kids' tastes. Serve them as an appetizer or as a main dish along with sweet potato fries and fresh fruit. —Kathy DeRousie, Port Angeles, Washington Turkey burgers are not hamburgers,so expectations need to be discussed with turkey burger virgins.