Easiest Way to Prepare Tasty Oat pizza
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Not to mention no bloating and delish healthy BBQ Chicken Pizza Recipe included. ifoodreal.com This oat flour pizza crust recipe makes two dough balls; you can bake both, or you can freeze one for later! After baking the oat pizza crust alone, pile on whatever toppings you want. You can cook Oat pizza using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Oat pizza
- Prepare of oats.
- Prepare of eggs.
- It’s of baking soda.
- Prepare of salt.
- Prepare of Sauce.
- You need of Toppings.
- Prepare of Cheese.
I went with marinara, fresh tomatoes, cashew cheese, and basil. I really want to make a pesto pizza to take advantage of the last of summer basil! It is also a gluten free alternative to typical pizza dough. Pizza (Gluten-free Oat Crust) Following a gluten-free diet shouldn't mean that you have to give up pizza!
Oat pizza step by step
- Grind oats in a blender.
- Mix oat flour and eggs with baking soda and salt into a batter.
- Spread the batter over a frying pan and cook on medium heat for 8 minties.
- Add sauce, toppings and cheese.
- Cook until finished.
Our easy, gluten-free dough, made with oat flour, contains yeast and olive oil for an authentic pizzeria taste. This recipe makes one large, thin-crust pizza in about the same time it takes to call for delivery. HOMEMADE OAT FLOUR PIZZA CRUST IS A NEW FAVORITE! I made my pizza really simple. I added crushed tomatoes and cheese.
