Breakfast Burger. Remove burgers and toast from heat; keep warm. It is an undisputed, very unscientific fact that a breakfast burger—of the fatty, greasy, almost overwhelming sort—is the best cure for a hangover. Using small glass, cut out center of the patty to form a donut shaped burger.
Served with choice of ham, patties, links, bacon, or corn beef hash, and hash browns, toast & jelly. Discover our menu and order delivery or pick up from a Burger King near you. The smart cooking sidekick that learns what you like and customizes the experience to your personal tastes, nutritional needs, skill level, and more. You can cook Breakfast Burger using 8 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Breakfast Burger
- Prepare 1 of bun.
- It’s Leaf of lettuce.
- You need 4 slices of cucumber.
- It’s 2 slices of tomatoes.
- Prepare 2 strips of bacon.
- You need 1 of egg.
- Prepare 1 of patty.
- You need 1 slice of cheese.
Burgers From Blogs I Love: White Castle Sliders via Fav Family Recipes. Shrimp Burgers via The Kitchen Whisperer. Pork Burger via Show Me the Yummy. This burger will change the way you think about the burger!
Breakfast Burger instructions
- Fry Burger and bacon and eggs till cooked..
- Cut open roll and place from bottom, lettuce,tomato,cucumber,patty,chesse,bacon then egg and close with the bun crown..
It is great for breakfast, lunch, or dinner. What makes these breakfast burgers habit-forming is their balance of sweet, salty, and smoky. A touch of maple syrup in the burger patties and a Dijon maple drizzle add the sweetness and smokiness, bacon brings the salty (and more smoky), and arugula adds bold, peppery freshness. The crowning glory of it all: a fried egg on top. Discover our menu and order delivery or pick up from a Burger King near you.