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How to Cook Yummy Thin Crust Mushroom Pizza


Thin Crust Mushroom Pizza. Calories, carbs, fat, protein, fiber, cholesterol, and more for Thin Crust Mushroom Pizza (Portesi). Want to use it in a meal plan? Head to the diet generator and enter the number of calories you want.

Thin Crust Mushroom Pizza Cashew cheese and sliced avocado round it off to perfection. Order pizza, pasta, sandwiches & more online for carryout or delivery from Domino's. View menu, find locations, track orders. You can have Thin Crust Mushroom Pizza using 18 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Thin Crust Mushroom Pizza

  1. Prepare 500 grams of flour (A).
  2. You need 250 grams of water (A).
  3. It’s 1 tablespoon of sugar (A).
  4. You need 1 TSP of salt (A).
  5. Prepare 1 TSP of instant dry yeast (A).
  6. It’s 2 tablespoons of olive oil (A).
  7. It’s 1 package of fresh large white mushrooms (B).
  8. You need 30 grams of butter (B).
  9. You need 1/2 TSP of salt (B).
  10. Prepare 2 of medium sized tomatoes (C).
  11. It’s 1/2 of medium sized red onion (C).
  12. It’s 2 cloves of garlic minced (C).
  13. It’s 1/2 TSP of salt (C).
  14. You need 1 handful of parsley leaves (C).
  15. It’s 1/2 TSP of black pepper (C).
  16. It’s 2 tablespoons of tomato paste (C).
  17. Prepare 250 grams of grated mozzarella cheese.
  18. Prepare can of oil spray.

Spinach & Mushroom The same delicious crust as Pizzeria!, but in a thin profile. We start with a preservative-free crust drizzled with extra virgin olive oil and top it with flavorful sauce made from vine-ripened tomatoes and the finest cheeses and vegetables. Sprinkle bread flour over yeast mixture. A thin crust Caramelized Onion, Mushroom, and Spinach Pizza perfect for those weeknights when you want a quick fix dinner!

Thin Crust Mushroom Pizza step by step

  1. To prepare the dough add the solid ingredients, mix them well and add the water. Max dough into a single ball; but don't knead for a long time. Cover and let sit for hours..
  2. Melt the butter in a skillet over medium heat. Add the sliced mushrooms in a single layer. Turn to the other side when brown. Add salt after they get cold in a side dish..
  3. Add all (C) ingredients in a blender. Check the desired consistency and taste. Set aside..
  4. Take half the dough after it has risen and roll on a floured surface with a rolling pin into a thin layer to cover up the whole area of your pizza stone..
  5. Now we assemble everything. First spray the pizza stone with the oil. Spread the dough. Add the tomato sauce then the mozzarella cheese and finally the mushrooms..
  6. Stick in a preheated oven at 180 degrees C for 20 minutes or until the dough moves easily on the stone and the surface of the pizza is golden brown..
  7. Slice the pizza and serve after 10 minutes rest..

This Caramelized Onion and Mushroom Pizza is *almost* as easy to make as it is to eat. 😉 Thin crust topped with onions, mushrooms, spinach, tons of cheese, and a little thyme! Thanks to our friends at Pillsbury for sponsoring today's post! This pizza is piled high with fresh flavor – plus, it's vegetarian! The crust experts have done it again! We have rolled out our dough extra thin and made it family size so everyone can enjoy this amazing Spinach & Roasted Mushroom Gluten Free pizza.

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