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How to Prepare Appetizing Melty Lemon Pepper Turkey Burgers


Melty Lemon Pepper Turkey Burgers. Melty Lemon Pepper Turkey Burgers Decided to cook burgers with the ground turkey my mom picked up. Had some lemon pepper seasoning I hadn't tried yet and thought it would be good. See great recipes for Melty Onion Toasts, Melty Honey Chocolate – Nama Choco – too!

Melty Lemon Pepper Turkey Burgers For Burgers: Combine turkey, breadcrumbs, lemon juice, lemon peel, thyme, salt and pepper in large bowl. In a large bowl, combine the first nine ingredients. Crumble turkey over mixture and mix well. You can have Melty Lemon Pepper Turkey Burgers using 4 ingredients and 4 steps. Here is how you cook it.

Ingredients of Melty Lemon Pepper Turkey Burgers

  1. You need 1 lb of Ground Turkey.
  2. Prepare 1 packages of Colby Jack cheese cubes.
  3. Prepare 1 of Lemon Pepper seasoning.
  4. It’s 1 of Any other burger toppings you like.

Dash (R) Lemon Pepper Seasoning Blend Flavorful, juicy turkey burgers… yes, turkey burgers! These burgers are boldly flavored with rosemary and garlic with a hint of lemon and the sun dried tomato aioli sets the whole thing off. The only thing that could make this burger better would be a nice slice of melty aged cheddar cheese. In a large bowl, combine turkey, salt, pepper, garlic, chopped chipotle pepper and adobo sauce.

Melty Lemon Pepper Turkey Burgers step by step

  1. Make patties out of your ground turkey..
  2. Press a couple of cheese cubes into the center of a patty. Cover the cubes well and gently smoosh back into a patty shape..
  3. Sprinkle both sides with the lemon pepper seasoning..
  4. Grill or fry like normal. Add any additional cheese or toppings that you wish & enjoy!.

Heat a large skillet over medium heat. While beef burgers only require a pinch of salt and pepper on both sides, you can elevate your turkey burgers by mixing seasoning straight in with the meat. I typically add garlic powder, onion powder, parsley, salt, pepper, and red chili flakes to my ground turkey for a classic Italian flavor profile (and I use the same technique for my turkey. Spinach and Feta Turkey Burgers "Believe the hype! Add shish kebob flavors to liven up your turkey burger.

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