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How to Prepare Yummy Pulled Pork Sliders


Pulled Pork Sliders. The toppings for your BBQ-style Pulled Pork Sandwiches are simple and minimal. Add the pork and transfer the insert to the slow-cooker base. While these pulled pork sliders are pretty much perfect as-is, you can add more ingredients to these sliders to adapt them to your taste preferences.

Pulled Pork Sliders Cheese: Instead of slaw, before cooking, add a slice of cheese over the pork. The best pulled pork sliders you will ever have! Served with a quick make at home bbq sauce, this is a sure hit for any meal or time of the day. You can cook Pulled Pork Sliders using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Pulled Pork Sliders

  1. Prepare 1 packages of Hawaiian Rolls.
  2. It’s 7 tsp of water.
  3. It’s 1 1/2 tsp of Liquid Smoke.
  4. Prepare 1 tsp of black pepper.
  5. It’s 1 tsp of Hawaiian Salt.
  6. You need 5 lb of Pork Butt.
  7. It’s 1 of Favorite BBQ Sauce..

Slow Cooker Sweet Carolina Pulled Pork Sliders are crazy tender, juicy and messy, the way a slider should be! The pork slow cooks all day in an amazing spice rub and sweet vinegar and will be a huge hit! Chef John's simple (but flavorful!) rice pilaf would let barbecue-style pulled pork steal the show. Plus, reviews attest that this versatile dish goes as well with pork as it does with fish, steak, or chicken.

Pulled Pork Sliders instructions

  1. Put pork into crock pot..
  2. Sprinkle meat with Hawaiian salt and black pepper..
  3. Add liquid smoke and water..
  4. Cook for 5-7 hours..
  5. Shred pork and serve on Hawaiian Roll..
  6. Add favorite BBQ sauce..

And with pulled pork specifically, the sides can range from sweet to salty, soft to crunchy, light to heavy, and everything in between! The sides can serve as a refreshing break from the heavy meat, or used to mop up whatever is left of the sauce on your plate. BBQ Pulled Pork Sliders BBQ Pulled Pork Sliders. Pulled Pork is slow smoked until it's so tender that it pulled apart easily. The pork is then combined with a vinegar-based sauce, and it's served with cole slaw on a bun to make these (North Carolina style) BBQ Pork Sliders.

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