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Recipe: Appetizing Hamburger

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Hamburger. Pepperoni Burgers, Best Hamburger Ever, Big Smokey Burgers, Garlic and Onion Burgers, Slider-Style Mini Burgers A hamburger (also burger for short) is a sandwich consisting of one or more cooked patties of ground meat, usually beef, placed inside a sliced bread roll or bun. The patty may be pan fried, grilled, smoked or flame broiled. Hamburgers are often served with cheese, lettuce, tomato, onion, pickles, bacon, or chiles; condiments such as ketchup, mustard, mayonnaise, relish, or a "special sauce.

Hamburger Perfect for Summer BBQ's or get-togethers. Makes the most juicy hamburger that's filled with tons of flavor. You can't beat a good hamburger in the summer. You can cook Hamburger using 12 ingredients and 3 steps. Here is how you cook that.

Ingredients of Hamburger

  1. You need of Ground Beef 85% Lean 15% Fat (2lb).
  2. Prepare of lettuce.
  3. Prepare of onion.
  4. You need of tomato.
  5. It’s of hamburger bread.
  6. Prepare of mayonnaise.
  7. Prepare of mustard.
  8. Prepare of ketchup.
  9. It’s of Knorr: Caldo con sabor de pollo.
  10. Prepare of black pepper.
  11. Prepare of yellow cheese.
  12. It’s of (No Oil).

The secret to a truly great homemade hamburger recipe is to use beef that's nice and fatty. Ideally, a good quality ground beef / mince from a butcher, but nowadays, supermarkets sell very good quality beef too. When it comes to cooking with meat, here's a big takeaway from this hamburger recipe: fat = flavour. Fresh Beef available at most restaurants in contiguous US.

Hamburger instructions

  1. Mix 1 teaspoon small rounded of knorr and black pepper.
  2. Mix well then cook the meat..
  3. Add ingredients..

Not available in Alaska, Hawaii, and US Territories. Order McDelivery® Now * Get all your McDonald's favorites delivered right to your doorstep with McDelivery® on Uber Eats or DoorDash.. Hamburger Steak with Onions and Gravy An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. It's a great way to dress up a pound of ground beef, and you probably have all the ingredients on hand! Brown onions and meat,season with salt pepper and garlic salt.

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