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Recipe: Perfect Pizza Eggs


Pizza Eggs. Spray a medium skillet over medium heat with cooking spray, then spray the inside of a mason jar lid. Place mason jar lid in the center of skillet and crack an egg inside. Heat oil in a skillet over medium heat.

Pizza Eggs Pizza Eggs are flavored with pizza sauce, pepperoni slices, and three kinds of cheese. This is my new favorite low carb, Keto-friendly breakfast. I've been making this recipe at least one time a week. You can have Pizza Eggs using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Pizza Eggs

  1. Prepare 1 T of butter.
  2. It’s 2 of large eggs.
  3. It’s 2 T of pizza sauce.
  4. It’s 2 T of crumbled feta cheese.
  5. Prepare 5 slices of pepperoni.
  6. It’s 2 T of shredded mozzarella cheese.
  7. It’s 1 T of grated Parmesan cheese.
  8. It’s Pinch of Italian seasoning.

A combination of feta cheese, mozzarella, and Parmesan cheese add a ton of flavor to these Pizza Eggs. Break and scramble the eggs into a large bowl, beating well. Add the pizza bits, stirring to make sure all the pizza is covered. After sitting, stir again and scramble in a large frying pan that has been sprayed with Pam.

Pizza Eggs step by step

  1. Heat butter in small small skillet over medium-low heat. Once melted, crack eggs into pan..
  2. Once whites just barely start to set and turn white, reduce heat to low, spoon sauce over eggs and sprinkle feta over the top..
  3. Continue cooking until whites are almost completely set, add pepperoni, mozzarella, Parmesan and Italian seasoning on top..
  4. Continue cooking over low heat until whites are completely set, pepperoni is cooked and cheese is melted..

After eating a batch of pepperoni pizza egg rolls at our local County Fair, we were hooked! WOW, they were so cheesy, sauce and delicious. The deep fried egg rolls wrappers give a perfect crunch and these pizza rolls are absolutely addicting. We headed to the test kitchen to create a recipe to share with you all. Directions Whip together eggs and cottage cheese until blended.

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