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Recipe: Perfect Something unique but still yummy, or pepperoni burger with cauliflower bun

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Something unique but still yummy, or pepperoni burger with cauliflower bun. Something unique but still yummy, or pepperoni burger with cauliflower bun step by step. Add meat patties after the first turn add spices and again when you turn again. When you turn them the last time add pepperoni and cheese.

Something unique but still yummy, or pepperoni burger with cauliflower bun It's Friday, and once again, the Downtown Burger Tour is in full swing. This marks our eighth stop, which means we have eaten some of the best hamburgers that Of course the food is delicious! Generous burgers with an delicious cauliflower (you'd never know) bun? You can have Something unique but still yummy, or pepperoni burger with cauliflower bun using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Something unique but still yummy, or pepperoni burger with cauliflower bun

  1. Prepare 1 pound of ground meat i used beef.
  2. You need 2 ounces of pepperoni slices.
  3. Prepare 1/2 cup of colby jack cheese.
  4. Prepare 1/4 cup of water.
  5. Prepare to taste of seasoned salt.
  6. Prepare to taste of ground black pepper.
  7. You need to taste of granulated garlic powder.
  8. You need 6 of cauliflower buns see my recipe.

Pizza with a crust made of shredded chicken? Though I do want to say it's a little drying, so have something tasty to drink with it. The real stars however are the entrées. See more ideas about Recipes, Food, Cooking recipes.

Something unique but still yummy, or pepperoni burger with cauliflower bun step by step

  1. Heat a skillet.
  2. Add meat patties after the first turn add spices and again when you turn again.
  3. When you turn them the last time add pepperoni and cheese.
  4. Add water to pan and cover this will steam melt the cheese.
  5. Add your favorite condiments i used tomatoes, mayonnaise, yellow prepared mustard,ketchup and garnished with sliced kosher pickle..
  6. Serve i hope you enjoy.

I mean the burger patty is juicy but the burger bun, pepperoni and breading on the mozzarella sticks soaked that up pretty quickly. If you guys from the truck are reading this, my suggestion is either more maranara or put the maranara between the pepperoni and the patty instead of directly on the bun. In a food processor, or using a hand grater, pulse/grate cauliflower until rice consistency. In a bowl combine eggs, cauliflower rice, almond flour, coconut flour, garlic powder, and salt,; In a separate bowl combine "everything" topping ingredients. This cauliflower cheesy hamburger recipe looked so good I had to make it today.

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