Cheeseburger Calzone. Enjoy all the flavors of a cheeseburger in easy calzone form! Savory calzones are stuffed with ground beef, cheese, ketchup, mustard, and dill pickles for a cheeseburger flavor you can grab and have on the go. This calzone recipe is one of our new favorite ways to eat a cheeseburger.
Place a burger on one side of each rectangle of dough. Place half the beef mixture on one side of the round. Fold over the dough to form a half moon; crimp the edge to seal. You can have Cheeseburger Calzone using 4 ingredients and 8 steps. Here is how you cook it.
Ingredients of Cheeseburger Calzone
- It’s 4 of Burger Patties.
- It’s 4 slice of American Cheese.
- You need 1 lb of Pizza Dough.
- You need 1 of Ketchup to taste.
Brush the calzones with olive oil. Pierce a vent in the top of each calzone. Others found the inside dry and the crust too hard. I added chopped mushrooms with the onions.
Cheeseburger Calzone instructions
- Grill burger patties to medium rare.
- Let cool..
- Pre heat oven to 450..
- Stretch dough out on a lightly greased cookie sheet.
- Place burgers on dough..
- Add ketchup and cheese..
- Fold over dough and seal to make calzone..
- Bake 15 to 20 minutes till golden brown..
Kitchen Tools, Gadgets and Doodads needed for Recipe: Pampered Chef Cut and Seal ~ I have had this little gadget for years and years and use it still for soo many things…one of them being for Hot Pockets and Mini Calzones!; Mixing Bowls with rubber bottoms ~ Although I used a glass bowl for this recipe…the below mixing bowls with rubber bottoms are my all. Heat large nonstick skillet over medium heat until hot. Bacon Cheeseburger Calzones A Wood Pellet Grill Recipe Cooking Directions: Bacon Cheeseburger Calzones. Let the dough rise, I give this a few hours. Then, roll it out, let it rise again.