Inside-out Cheeseburgers. Reviews for: Photos of Inside-Out Cheeseburgers. Have been doing this for years. Anything you ever thought of putting on a burger I put inside..
Imagine turning your burger patty and all the toppings inside out. These are your classic cheeseburgers where the patties stay juicy and delicious and none of the toppings can ever fall off because the toppings are tucked in the middle. They are easy and fun to eat! You can have Inside-out Cheeseburgers using 6 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Inside-out Cheeseburgers
- It’s 1/4 c of shredded Cheddar cheese.
- It’s 1/4 c of shredded Gruyere cheese.
- Prepare 1 lb of 90% lean ground beef.
- Prepare 1 T of Worcester sauce.
- It’s 1-1/2 tsp of paprika.
- You need 1/4 tsp of pepper.
Bush's ® Inside-Out Cheeseburgers Steven Raichlen, host of public television's "Steven Raichlen's Project Smoke," created this recipe for BUSH'S ® BBQ Bootcamp™ and shared great tricks like mixing cheese, bacon, and scallions into the beef patties for a burst of flavor. Steven Raichlen's Inside-Out Cheeseburgers is a new take on an American icon. The salty tang of blue cheese makes a terrific counterpoint to ground beef. Our Inside-Out Cheeseburger recipe makes four servings.
Inside-out Cheeseburgers step by step
- In small bowl, mix cheeses together..
- Mix beef and seasonings. Shape into 8 thin 4" patties..
- Mound 2 T of cheese mixture on four of the patties. Cover each with remaining four patties, crimp and seal edges..
- Grill burgers on medium-high heat, about 4 min. on each side..
Put all the great burger toppings on the inside with this Inside-Out Bacon Cheeseburger. Our Inside-Out Cheeseburger recipe makes four servings. Serve burgers on rolls with onions. Helpful Turkey Cheeseburgers Tips and Variations. For perfect ground turkey cheeseburgers – be gentle when working the turkey mixture, just like meatballs, overworking can make them tough.